Licensed Mechanical Engineer Supports Restaurants with Ventilation Exemption Letters

2018-02-02T14:22:15-07:00

Mechanical Engineering Consulting Firm Supports Small Restaurants Engaging a Mechanical Engineering Consulting Firm Facilitates Ventilation Exemption Approvals The Santa Clara County Department of Environmental Health, Consumer Protection Division, published a guideline “Food Facility Plan Requirements” to assist new (or remodeld) restaurant business owners meet the California Retail Food Code (CalCode).  The document facilitates obtaining a California Health and Safety Certificate; it does not discuss local planning and zoning requirements, or local fire safety requirements, etc.  The internet address www.ehinfo.org for further information.  Section 4.P. dictates ventilation standards; most cooking equipment needs hoods and ducts.  However, for smaller food preparation appliances, under certain circumstances, a ventilation hood exception can be granted.  Engaging a Licensed Mechanical Engineering Consulting firm can facilitate [...]

Licensed Mechanical Engineer Supports Restaurants with Ventilation Exemption Letters 2018-02-02T14:22:15-07:00